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Vsebnost trans maščobnih kislin v izbranih živilskih izdelkih na slovenskem tržišču : magistrsko delo = Trans fatty acid content in selected Slovenian supermarket foods : M. Sc. ThesisPeče, PetraType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [P. Peče], 2018Language - slovenianCOBISS.SI-ID - 4981880
Author
Peče, Petra
Other authors
Abramovič, Helena |
Vidrih, Rajko, 1960- |
Pravst, Igor
Topics
živila |
trans maščobne kisline |
maščobnokislinska sestava |
nasičene maščobne kisline |
nenasičene maščobne kisline |
metilni estri maščobnih kislin |
elaidinska kislina |
vakcenska kislina |
srčno-žilne bolezni |
indeks aterogenosti |
indeks trombogenosti |
foods |
trans fatty acids |
fatty acid composition |
saturated fatty acid |
unsaturated fatty acid |
fatty acid methyl ester |
elaidic acid |
vaccenic acid |
cardiovascular disease |
atherogenic index |
thrombogenicity index
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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Shelf entry
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Peče, Petra | |
Abramovič, Helena | 07028 |
Vidrih, Rajko, 1960- | 05733 |
Pravst, Igor | 24300 |
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