Reduction of spoilage bacteria in common carp (Cyprinus carpio) fillets by antimicrobial plant formulations : masterʼs degree thesis on food microbiology

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Reduction of spoilage bacteria in common carp (Cyprinus carpio) fillets by antimicrobial plant formulations : masterʼs degree thesis on food microbiology

Purgatorio, Chiara

Type of material - master's thesis ; adult, serious

Publication and manufacture - Teramo : [C. Purgatorio], 2018

Language - english

COBISS.SI-ID - 4993144

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Author
Purgatorio, Chiara

Other authors
Paparella, Antonello | Smole Možina, Sonja | Sterniša, Meta

Topics
ribe | krapi | Cyprinus carpio | mikrobiološka analiza | protimikrobne snovi

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Purgatorio, Chiara
Paparella, Antonello
Smole Možina, Sonja	07030
Sterniša, Meta	39997

Source: Personal bibliographies and: SICRIS

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