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An integrated characterization of jujube (Ziziphus jujuba Mill.) Grown in the North Adriatic RegionMiklavčič Višnjevec, Ana ...Source: Food technology and biotechnology : journal of the Faculty of Food Technology and Biotechnology University of Zagreb. - ISSN 1330-9862 (Vol. 57, no. 1, 2019, str. 17-28)Type of material - article, component partPublish date - 2019Language - englishCOBISS.SI-ID - 5018744
Author
Miklavčič Višnjevec, Ana |
Baruca Arbeiter, Alenka |
Hladnik, Matjaž, biotehnologija, 1984- |
Ota, Ajda |
Skrt, Mihaela, 1970- |
Butinar, Bojan |
Nečemer, Marijan |
Krapac, Marin |
Ban, Dean |
Bučar-Miklavčič, Milena |
Poklar Ulrih, Nataša |
Bandelj, Dunja
Topics
žižola |
Ziziphus jujuba |
kemijska sestava |
fenolne spojine |
antioksidanti |
genetska raznolikost




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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Miklavčič Višnjevec, Ana | 30883 |
Baruca Arbeiter, Alenka | 32571 |
Hladnik, Matjaž, biotehnologija, 1984- | 30863 |
Ota, Ajda | 32474 |
Skrt, Mihaela, 1970- | 15466 |
Butinar, Bojan | 10375 |
Nečemer, Marijan | 10677 |
Krapac, Marin | ![]() |
Ban, Dean | ![]() |
Bučar-Miklavčič, Milena | 18697 |
Poklar Ulrih, Nataša | 10873 |
Bandelj, Dunja | 20038 |
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