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Foods [Elektronski vir]Type of material - periodicalPublication and manufacture - Basel : MDPI, 2012-Language - englishISSN - 2304-8158COBISS.SI-ID - 512252472
Link(s):
Directory of Open Access Journals DOAJRevija v DOAJ – seznam revij v zlatem odprtem dostopu
Journal in DOAJ – Directory of Open Access Journals (gold OA)
SHERPA/RoMEORevija v inf. servisu SHERPA/RoMEO - politike založnikov za objavljanje in arhiviranje v odprtem dostopu
SHERPA/RoMEO Journal - Publisher copyright policies & self-archiving (open access)
Repository of University of Nova Gorica - RUNG
Other authors
MDPI |
Multidisciplinary Digital Publishing Institute
Topics
food sciences and technology |
food chemistry and physical properties |
food engineering and production |
food security and safety |
food toxicology |
sensory and food quality |
food analysis |
functional foods, food and health |
food psychology |
food and environment

Shelf entry
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Impact factor Foods [Elektronski vir]
Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.
Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP | |
2021 | 1.412 | |||||||
2022 | 1.310 | |||||||
2024 | 1.270 | |||||||
2023 | 1.246 | |||||||
2020 | 1.650 | |||||||
2019 | 1.726 | |||||||
2018 | 1.461 | |||||||
2017 | 0.928 | |||||||
2016 | 0.751 | |||||||
2013 | 0.716 | |||||||
2015 | 0.612 | |||||||
2014 | 0.416 |
Impact factor Foods [Elektronski vir]
Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.
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DRS, in which the journal is indexed
Database name | Field | Year |
---|---|---|
Emerging Sources Citation Index | za vse vede | 2015 - 2018 |
Directory of Open Access Journals (DOAJ) | za vse vede | 2020 - 2024 |
CAB Abstracts | za biotehniko | 2016 - 2023 |
Scopus (d) | za družboslovne vede | do 2024 |
Scopus | za naravoslovne vede | do 2024 |
Science Citation Index Expanded (SCI-EXPANDED) | za naravoslovne vede | 2018 - 2024 |
FSTA | za živilstvo | 2017 - 2024 |
METADEX | za metalurgijo in materiale | 2017 |
PubMed | za medicino in stomatologijo | 2016 - 2024 |
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