ALL libraries (COBIB.SI union bibliographic/catalogue database)
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Journal of applied botany and food qualityType of material - periodicalPublication and manufacture - Quedlinburg : Julius Kühn-InstitutLanguage - multiple languagesISSN - 1439-040XCOBISS.SI-ID - 524546841
Link(s):
http://pub.jki.bund.de/index.php/JABFQ/index
https://ojs.openagrar.de/index.php/JABFQ/index
Directory of Open Access Journals DOAJRevija v DOAJ – seznam revij v zlatem odprtem dostopu
Journal in DOAJ – Directory of Open Access Journals (gold OA)
SHERPA/RoMEORevija v inf. servisu SHERPA/RoMEO - politike založnikov za objavljanje in arhiviranje v odprtem dostopu
SHERPA/RoMEO Journal - Publisher copyright policies & self-archiving (open access)
Shelf entry
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Impact factor Journal of applied botany and food quality
Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.
Year | Impact factor | Edition | Category | Classification | ||||
---|---|---|---|---|---|---|---|---|
JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP | |
2021 | 0.619 |
SE
SE
|
Plant Science
Food Science
|
312/495
199/344
|
||||
2020 | 0.692 |
SE
SE
|
Plant Science
Food Science
|
270/486
198/336
|
||||
2022 | 0.547 |
SE
SE
|
Food Science
Plant Science
|
210/359
309/495
|
||||
2017 | 1.043 |
SE
SE
|
Plant Science
Food Science
|
106/425
84/294
|
||||
2018 | 0.858 |
SE
SE
|
Plant Science
Food Science
|
165/439
120/299
|
||||
2015 | 0.603 |
SE
SE
|
Plant Science
Food Science
|
249/404
158/280
|
||||
2019 | 0.724 |
SE
SE
|
Plant Science
Food Science
|
221/462
160/302
|
||||
2013 | 0.460 |
SE
SE
|
Plant Science
Food Science
|
295/380
171/255
|
||||
2016 | 0.919 |
SE
SE
|
Plant Science
Food Science
|
130/411
95/284
|
||||
2014 | 0.452 |
SE
SE
|
Plant Science
Food Science
|
297/392
183/269
|
||||
1999 | 0.682 |
SE
SE
|
Plant Science
Food Science
|
124/203
68/131
|
||||
2000 | 0.788 |
SE
SE
|
Plant Science
Food Science
|
97/209
52/132
|
||||
2001 | 0.398 |
SE
SE
|
Plant Science
Food Science
|
178/222
106/137
|
||||
2002 | 0.526 |
SE
SE
|
Food Science
Plant Science
|
84/137
159/227
|
||||
2003 | 0.806 |
SE
SE
|
Plant Science
Food Science
|
113/238
56/141
|
||||
2004 | 0.504 |
SE
SE
|
Plant Science
Food Science
|
178/240
89/141
|
||||
2005 | 0.774 |
SE
SE
|
Plant Science
Food Science
|
110/248
57/146
|
||||
2006 | 0.563 |
SE
SE
|
Plant Science
Food Science
|
152/257
82/147
|
||||
2007 | 0.479 |
SE
SE
|
Plant Science
Food Science
|
177/271
92/160
|
||||
2008 | 0.351 |
SE
SE
|
Plant Science
Food Science
|
216/287
112/170
|
||||
2009 | 0.650 |
SE
SE
|
Food Science
Plant Science
|
86/193
162/315
|
||||
2010 | 0.476 |
SE
SE
|
Plant Science
Food Science
|
234/336
118/213
|
||||
2011 | 0.292 |
SE
SE
|
Plant Science
Food Science
|
314/357
181/229
|
||||
2012 | 0.354 |
SE
SE
|
Plant Science
Food Science
|
319/366
176/237
|
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DRS, in which the journal is indexed
Database name | Field | Year |
---|---|---|
Biological Abstracts | za biologijo | 2016 - 2023 |
Directory of Open Access Journals (DOAJ) | za vse vede | 2020 - 2023 |
CAB Abstracts | za biotehniko | 2014 - 2015, 2020 - 2023 |
CAPlus (Chemical Abstracts Plus) | za kemijo | do 2013 |
BIOSIS Previews | za biologijo | do 2015, 2017 - 2023 |
Scopus | za naravoslovne vede | do 2023 |
Science Citation Index Expanded (SCI-EXPANDED) | za naravoslovne vede | do 2023 |
FSTA | za živilstvo | 2014 - 2023 |
PubMed | za medicino in stomatologijo | 2015 |
Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
---|
Source: Personal bibliographies
and: SICRIS
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