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  • Journal of food science
    Type of material - periodical
    Publication and manufacture - Champaign [Illinois, USA] : Institute of food technologists, 1961-
    Language - english
    ISSN - 0022-1147
    COBISS.SI-ID - 5266181

    Link(s):

    Wiley Online Library

    Celotno besedilo dostopno za uporabnike CTK, NUK, UL, UM, UP, IJS, OILJ, KI, SBCE, UKCMB, GIS, NIB, FZAB od 1997

    Full text accessible to the users of CTK, NUK, UL, UP, IJS, OILJ, KI, SBCE, UKCMB, GIS, NIB, FZAB from 1997 http://onlinelibrary.wiley.com/


    SHERPA/RoMEO

    Revija v inf. servisu SHERPA/RoMEO - politike založnikov za objavljanje in arhiviranje v odprtem dostopu

    SHERPA/RoMEO Journal - Publisher copyright policies & self-archiving (open access)



Library/institution City Acronym Year For loan Other holdings
BF, Department of Food Science and Technology, Lj. Ljubljana BFZIV 1964-2015 outside loan 52 Vol.
National Institute of Chemistry, Ljubljana Ljubljana KILJ 1975-1983,
1987-2017
outside loan 38 Vol.
on the web
DROGA Portorož, Živilska industrija d.d.
(Library does not participate in COBISS.)
1980-1992 outside loan 1 Vol.
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