Quality assurance for the food industry : a practical approach

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Quality assurance for the food industry : a practical approach

Vasconcellos, J. Andres

Type of material - book

Publication and manufacture - Boca Raton : CRC Press, cop. 2004

Language - english

ISBN - 0-8493-1912-9

COBISS.SI-ID - 54396161

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Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
University of Maribor Library	Maribor	UKM	outside loan 1 cop.

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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Vasconcellos, J. Andres

Source: Personal bibliographies and: SICRIS

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