Vpliv provenience pitovnih piščancev na vsrkavanje vode pri hlajenju trupov : diplomsko delo

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Vpliv provenience pitovnih piščancev na vsrkavanje vode pri hlajenju trupov : diplomsko delo

Nahberger, Špela

Bilo je ugotovljeno, da je masa piščančjih trupov pri obeh proveniencah pred hlajenjem višja kot po hlajenju. Piščanci provenience COBB 500 imajo višjo začetno maso kot provenienca ROSS 308. Pri ... deležu vsrkane vode je bilo ugotovljeno, da ima provenienca ROSS 308 višji % vsrkane vode kot COBB 500. Ugotovljeno je bilo tudi, da ima ROSS 308 nižjo vsebnost vode in beljakovin kot COBB 500, najvišjo vsebnost vode in beljakovin imajo bedra pri obeh proveniencah. Najnižjo vsebnost vode in beljakovin pa imajo fileji pri obeh proveniencah.

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Maribor : [Š. Nahberger], 2021

Language - slovenian

COBISS.SI-ID - 66013443

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Other authors
Arzenšek Pinter, Rosvita | Tumpej, Lidija

Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
Education Centre Piramida, Maribor	Maribor	ZIVSMB	reading room 1 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Nahberger, Špela
Arzenšek Pinter, Rosvita	92236
Tumpej, Lidija

Source: Personal bibliographies and: SICRIS

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