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13.
Kateri biofizikalni in biokemični dejavniki lahko pripomorejo k večji odpornosti zelja (Brassica oleraceae L. var. capitata) na napad gospodarsko najpomembnejših škodljivcev = Which biophysical and biochemical factors may contribute to higher resistance of cabbage (Brassica oleraceae L. var. capitata) to attack of the most important pests
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