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Evaluation of method for extraction of antioxidants from Black crowberry (Empetrum nigrum) : M. Sc. Thesis = Vrednotenje načina ekstrakcije antioksidantov iz črne mahunice (Empetrum nigrum) : magistrsko deloStegovec, IztokType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [I. Stegovec], 2021Language - englishCOBISS.SI-ID - 68087555
Author
Stegovec, Iztok
Other authors
Pogačnik da Silva, Lea |
Viđar Ađalbjörnsson, Björn |
Terpinc, Petra
Topics
black crowberry |
Empetrum nigrum |
organic solvent extraction |
polyphenols |
antioxidants |
antioxidant activity |
thermal stability |
črna mahunica |
Empetrum nigrum |
ekstrakcija z organskimi topili |
polifenoli |
antioksidanti |
antioksidativna učinkovitost |
toplotna stabilnost
Library/institution |
City | Acronym | For loan | Other holdings |
---|---|---|---|---|
BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Stegovec, Iztok | |
Pogačnik da Silva, Lea | 15650 |
Viđar Ađalbjörnsson, Björn | |
Terpinc, Petra | 29436 |
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