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Chemical profile of black currant fruit modified by different degree of infection with black currant leaf spotMikulič Petkovšek, Maja ...Source: Scientia horticulturae. - ISSN 0304-4238 (Vol. 150, 2013, str. 399-409)Type of material - article, component partPublish date - 2013Language - englishCOBISS.SI-ID - 7389817
Author
Mikulič Petkovšek, Maja |
Slatnar, Ana |
Schmitzer, Valentina |
Štampar, Franci |
Veberič, Robert |
Koron, Darinka
Topics
črni ribez |
sorte |
glivična okužba |
drepanopeziza ribis |
septoria ribis |
sladkorji |
organske kisline |
fenolne spojine |
fenolne spojine |
black currant |
cultivars |
sugars |
organic acids |
phenolic compounds |
septora leaf spot |
black currant leaf spot |
black currant leaf spot
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Mikulič Petkovšek, Maja | 23631 |
Slatnar, Ana | 30707 |
Schmitzer, Valentina | 29419 |
Štampar, Franci | 06404 |
Veberič, Robert | 20165 |
Koron, Darinka | 05663 |
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