BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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13.
Vsebnost biogenih aminov v suhih salamah na slovenskem trgu [Elektronski vir] : magistrsko delo = Biogenic amines contents in dry fermented sausages on theSlovenian market : M. Sc. Thesis
Radović, Boris, živilec
Type of material - master's thesis
; adult, serious
Publication and manufacture - Ljubljana : [B. Radović], 2023
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