BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
Full text
  • Journal of food engineering
    Type of material - periodical ; adult, serious
    Edition - [Print ed.]
    Publication and manufacture - London : Applied Science Publishers
    Language - english
    ISSN - 0260-8774
    COBISS.SI-ID - 25743104

    Link(s):

    http://www.journals.elsevier.com/journal-of-food-engineering/
    SHERPA/RoMEO

    Revija v inf. servisu SHERPA/RoMEO - politike založnikov za objavljanje in arhiviranje v odprtem dostopu

    SHERPA/RoMEO Journal - Publisher copyright policies & self-archiving (open access)


    ScienceDirect (Elsevier)

    Celotno besedilo dostopno za uporabnike CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS od 1995

    Full text accessible to the users of CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS from 1995 http://www.sciencedirect.com/



Years/volumes 1987-1995
Department Designation Volume Year Issue number
Hodnik 1 1995 1-3#
Hodnik 1 1994 1-4
Hodnik 1 1994 1/4
Hodnik 1 1994 ,2-4
Hodnik 1 1993 1-4
Hodnik 1 1993 1-4
Hodnik 1 1993 1-4
Hodnik 1 1992 1-4
Hodnik 1 1991 1-4
Hodnik 1 1991 1-4
Hodnik 1 1990 1-4
Hodnik 1 1990 1-4
Hodnik 1 1989 1-4
Hodnik 1 1989 1-4
Hodnik 1 1988 1-4
Hodnik 1 1988 1-4
Hodnik 1 1987 1-6


loading ...
loading ...
loading ...