Osmozni koeficienti vodnih raztopin nekaterih umetnih sladil pri temperaturi zmrzišča raztopine : diplomsko delo, univerzitetni študij; Osmotic coefficients of aqueous solutions of some artificial sweeteners at the freezing point of solution : graduation thesis, university studies

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Osmozni koeficienti vodnih raztopin nekaterih umetnih sladil pri temperaturi zmrzišča raztopine : diplomsko delo, univerzitetni študij = Osmotic coefficients of aqueous solutions of some artificial sweeteners at the freezing point of solution : graduation thesis, university studies

Markič, Matija

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [M. Markič], 2005

Language - slovenian

COBISS.SI-ID - 3033720

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Rudan Tasič, Darja | Poklar Ulrih, Nataša

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Hodnik DN 1138 IN: 0015328	available - outside loan, loan period: 1 months
Hodnik DN 1138 a IN: 0015329	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Markič, Matija
Rudan Tasič, Darja	09633
Poklar Ulrih, Nataša	10873

Source: Personal bibliographies and: SICRIS

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