BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Optimizacija mlečnokislinske fermentacije cianobakterij vrste Arthrospira platensis : magistrsko delo = Optimization of lactic acid fermentation of cianobacteria species Arthrospira platensis : M. Sc. Thesis
    Mahnič, Nik, živilec
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [N. Mahnič], 2019
    Language - slovenian
    COBISS.SI-ID - 5107832

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
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Knjižnica
Du2 Ž 0000000104 a
IN: 0023762
Knjižnica
Du2 Ž 104 a
IN: 0023762
available - outside loan, loan period: 1 months
Knjižnica
Du2 Ž 0000000104
IN: 0023761
Knjižnica
Du2 Ž 104
IN: 0023761
available - outside loan, loan period: 1 months
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