BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Vpliv sekvenčne inokulacije vinskih kvasovk na kinetiko fermentacije belega mošta : diplomsko delo = Influence of sequential inoculation of wine yeasts on white must fermentation kinetics : B. Sc. thesis
    Sakal Dumić, Oktavija
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [O. Sakal Dumić], 2021
    Language - slovenian
    COBISS.SI-ID - 76453891

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    Repository of the University of Ljubljana – RUL

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
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Knjižnica
Du1 ŽP 0000000625
IN: 0024459 Knjižnica
Du1 ŽP 625
IN: 0024459 		available - outside loan, loan period: 1 months
Knjižnica
Du1 ŽP 0000000625 a
IN: 0024460 Knjižnica
Du1 ŽP 625 a
IN: 0024460 		available - outside loan, loan period: 1 months
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