Izdelajmo jogurt, maslo, sir

Faculty of Agriculture and Life Sciences, Maribor (FKMB)

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Izdelajmo jogurt, maslo, sir

Šubic, Tatjana, 1963- ; Mavrin, Darja ; Bešter, Barbara, 1979-

Type of material - handbook ; adult, serious

Publication and manufacture - Ljubljana : Kmečki glas, 2014

Language - slovenian

ISBN - 978-961-203-426-9

COBISS.SI-ID - 273017088

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Šubic, Tatjana, 1963- | Mavrin, Darja | Bešter, Barbara, 1979-

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Pickup location	Material status	Reservation
Faculty of Agriculture and Life Sciences, Maribor	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Knjižnica 637 ŠUBIC, T. Izdelajmo IN: 12014110	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Šubic, Tatjana, 1963-	32823
Mavrin, Darja
Bešter, Barbara, 1979-

Source: Personal bibliographies and: SICRIS

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