Viruses in food: scientific advice to support risk management activities : meeting report / [prepared by] World Health Organization [and] Food and Agriculture Organization of the United Nations

National Institute of Public Health (IVZRS)

Viruses in food: scientific advice to support risk management activities : meeting report

Type of material - book ; adult, serious

Publication and manufacture - Geneva : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, 2008

Language - english

ISBN - 978-92-5-106117-6; 978-92-4-156377-2

COBISS.SI-ID - 2860588

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World Health Organization | Genève | Food and Agriculture Organization | Rome

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Microbiological risk assessment series

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WHO 0000002297 IN: 3002680 WHO 2297 IN: 3002680	available - outside loan, loan period: 1 months

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