Uvod v varnost in kakovost živil : univerzitetni učbenik za študente sanitarnega inženirstva

Public Library Dr. Karel Lavrič, Ajdovščina - all departments (SIKAJD)

Uvod v varnost in kakovost živil : univerzitetni učbenik za študente sanitarnega inženirstva

Type of material - textbook ; adult, serious

Publication and manufacture - Ljubljana : Zdravstvena fakulteta, 2020

Language - slovenian

ISBN - 978-961-6808-96-5

COBISS.SI-ID - 304538112

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Jevšnik, Mojca, 1972- | Ovca, Andrej

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Pickup location	Material status	Reservation
Lavričeva knjižnica Ajdovščina	available - outside loan, loan period: 21 days
Ajdovščina, paketnik	available - outside loan, loan period: 21 days

Call number – location, accession no. ...	Copy status
Ajdovščina od 64 UVOD v varnost IN: 0196197	available - outside loan, loan period: 21 days
Ajdovščina dom 64 UVOD v varnost IN: 0196198	available - reading room

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Jevšnik, Mojca, 1972-	22776
Ovca, Andrej	31617

Source: Personal bibliographies and: SICRIS

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