Dobrote Dolenjske : tradicija in sodobnost okusov

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Dobrote Dolenjske : tradicija in sodobnost okusov

Gregorčič, Robert ; Jerovšek Volek, Barbara ; Kužnik, Lea

Type of material - instructions ; adult, serious

Edition - 1. izd.

Publication and manufacture - Trebnje : Zavod za kulinariko in turizem Dobrote Dolenjske, 2023

Language - slovenian

ISBN - 978-961-96389-0-3

COBISS.SI-ID - 165352963

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Author
Gregorčič, Robert | Jerovšek Volek, Barbara | Kužnik, Lea

Other authors
Jeseničnik, Tomo

Topics
Kuharski recepti | Narodne jedi | Dolenjska | kulinarična dediščina

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Knjižnica Celje	available - outside loan, loan period: 21 days
Celje - parcel box	available - outside loan, loan period: 21 days

Call number – location, accession no. ...	Copy status
Celje - strokovno gradivo 641.5 GREGORČIČ R. Dobrote... IN: 4202309976	available - outside loan, loan period: 21 days

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Gregorčič, Robert
Jerovšek Volek, Barbara
Kužnik, Lea	21389
Jeseničnik, Tomo

Source: Personal bibliographies and: SICRIS

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