Mikrobiologija mesa in mesnih izdelkov

Public Library A. T. Linharta Radovljica - all departments (SIKRDV)

Mikrobiologija mesa in mesnih izdelkov

Bem, Zaviša ; Adamič, Jelisava

Type of material - textbook ; adult, serious

Publication and manufacture - Ljubljana : Biotehniška fakulteta, Oddelek za živilsko tehnologijo, 1991

Language - slovenian

COBISS.SI-ID - 27075072

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Topics
živilska mikrobiologija | meso | mesni izdelki | učbeniki za visoke šole

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Pickup location	Material status	Reservation
Radovljica	available - outside loan, loan period: 21 days

Call number – location, accession no. ...	Copy status
Radovljica od 57 BEM Zaviša Mikrobiologija IN: 019974610	available - outside loan, loan period: 21 days

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Bem, Zaviša	06704
Adamič, Jelisava	00923

Source: Personal bibliographies and: SICRIS

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