Spremljanje parametrov kakovosti goveje mišice longissimus lumborum med zorenjem : diplomsko delo, univerzitetni študij; Evaluation of quality parameters during ageing of beef Longissimus lumborum muscle : graduation thesis, university studies

(UL)

Spremljanje parametrov kakovosti goveje mišice longissimus lumborum med zorenjem : diplomsko delo, univerzitetni študij = Evaluation of quality parameters during ageing of beef Longissimus lumborum muscle : graduation thesis, university studies

Absec, Anton

Type of material - undergraduate thesis

Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [A. Absec], 2005

Language - slovenian

COBISS.SI-ID - 3099768

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Demšar, Lea, 1963- | Cigić, Blaž

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Hodnik DN 1172 IN: 0015783	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Hodnik DN 1172 a IN: 0015784	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Absec, Anton
Demšar, Lea, 1963-	07783
Cigić, Blaž	15581

Source: Personal bibliographies and: SICRIS

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