(UL)
  • Uporaba različnih vrst moke in barvil pri 3D tisku izdelkov iz testa : diplomsko delo = Application of different flour types in 3D printing of dough products : B. Sc. thesis
    Medved, Gašper, živilec
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [G. Medved], 2021
    Language - slovenian
    COBISS.SI-ID - 76585987

Library Call number – location, accession no. ... Copy status
BF, Dept. of Food Science and Technology, Lj. Knjižnica
Du1 ŽP 632 a
IN: 0024474
available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj. Knjižnica
Du1 ŽP 632
IN: 0024473
available - outside loan, loan period: 1 months
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