Vocational College for Catering and Tourism Maribor (VSSGMB)
  • Kozjanski krapi in kruhova potica kot del kulinarične dediščine Kozjanskega : diplomsko delo
    Pečnik, Neža
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Maribor : [N. Pečnik], 2024
    Language - slovenian
    COBISS.SI-ID - 197624579

Call number – location, accession no. ... Copy status Reservation
Knjižnica
dipl 641.5 PEČNIK N. Kozjanski
IN: 020240081
Knjižnica
dipl 641.5 PEČNIK N. Kozjanski
IN: 020240081
in preparation - in process
loading ...
loading ...
loading ...