E-resources
-
PERKIN, JUDY E.; WILSON, WILIAM J.; SCHUSTER, KAREN; RODRIGUEZ, JUDITH; ALLEN-CHABOT, AMY
Journal of the American Dietetic Association, 03/2002, Volume: 102, Issue: 3Journal Article
Perkin et al quantify the prevalence of nonvitamin, nonmineral supplement usage among university students, describe usage in a stage of change framework and identify supplements consumed and rationale for usage. The results show that ginseng, echinacea and protein/amino acids were the most frequently used supplements.
![loading ... loading ...](themes/default/img/ajax-loading.gif)
Shelf entry
Permalink
- URL:
Impact factor
Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.
Year | Impact factor | Edition | Category | Classification | ||||
---|---|---|---|---|---|---|---|---|
JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
Select the library membership card:
If the library membership card is not in the list,
add a new one.
DRS, in which the journal is indexed
Database name | Field | Year |
---|
Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
---|
Source: Personal bibliographies
and: SICRIS
The material is available in full text. If you wish to order the material anyway, click the Continue button.