VSE knjižnice (vzajemna bibliografsko-kataložna baza podatkov COBIB.SI)
  • Variation in oxalate content among corm parts, harvest time, and cultivars of taro (Colocasia esculenta (L.) Schott)
    Kristl, Janja ...
    Vir: Journal of food composition and analysis. - ISSN 0889-1575 (Vol. 102, [article no.]104001, September 2021, str. 1-8)
    Vrsta gradiva - članek, sestavni del
    Leto - 2021
    Jezik - angleški
    COBISS.SI-ID - 66010627
    DOI

vir: Journal of food composition and analysis. - ISSN 0889-1575 (Vol. 102, [article no.]104001, September 2021, str. 1-8)
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