Faktor vpliva za serijsko publikacijo Food and Bioprocess Technology za leto 2014

Leto 2014
Naslov serijske publikacije Food and Bioprocess Technology
ISSN 1935-5130/1935-5149
Faktor vpliva 1.832

Uvrstitve Science Edition (SE)

 1508 2209 1106 2213
Process Chemistry and Technology Industrial and Manufacturing Engineering Food Science Safety, Risk, Reliability and Quality
Uvrstitev 3/47 32/283 14/269 18/136
Četrtina 1 1 1 1
IFx 0.821 0.871 0.763 0.976
IFmax 1. četrtine 3.626 4.653 3.051 3.506
IFmin 1. četrtine 1.026 1.144 0.996 1.425
IFmax 2. četrtine 0.945 1.143 0.995 1.400
IFmin 2. četrtine 0.781 0.660 0.654 0.857
IFmax 3. četrtine 0.766 0.653 0.651 0.818
IFmin 3. četrtine 0.250 0.326 0.375 0.432
IFmax 4. četrtine 0.217 0.319 0.366 0.422
IFmin 4. četrtine 0.019 0.008 0.003 0.012
ID=234582 Kreiran 05.10.2023 SNIP::IZUM
100 a2014cFood and Bioprocess Technologyh3778i338j1.832
110 f1935-5130
200 e1935-5130
210 a1935-5149
300 c1508dProcess Chemistry and Technologyu3/47x0.821y1.026z3.6260113.62621.02630.94540.78150.76660.25070.21780.019
300 c2209dIndustrial and Manufacturing Engineeringu32/283x0.871y1.144z4.6530114.65321.14431.14340.66050.65360.32670.31980.008
300 c1106dFood Scienceu14/269x0.763y0.996z3.0510113.05120.99630.99540.65450.65160.37570.36680.003
300 c2213dSafety, Risk, Reliability and Qualityu18/136x0.976y1.425z3.5060113.50621.42531.40040.85750.81860.43270.42280.012