Faktor vpliva za serijsko publikacijo Journal of Food Composition and Analysis za leto 2020
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Leto
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2020
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Naslov serijske publikacije
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Journal of Food Composition and Analysis
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ISSN
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0889-1575/1096-0481
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Faktor vpliva
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1.505
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Država
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United States
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Uvrstitve Science Edition (SE) |
1106
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Food Science
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Uvrstitev
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52/307
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Četrtina
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1
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IFx
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0.949
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IFmax 1. četrtine
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4.912
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IFmin 1. četrtine
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1.284
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IFmax 2. četrtine
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1.282
|
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IFmin 2. četrtine
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0.836
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IFmax 3. četrtine
|
0.823
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IFmin 3. četrtine
|
0.477
|
|
IFmax 4. četrtine
|
0.461
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IFmin 4. četrtine
|
0.006
|
| ID=373580 Kreiran 10.09.2021 SNIP::IZUM |
|---|
| 100 | | | a2020cJournal of Food Composition and AnalysiseUnited Statesj1.505 |
| 200 | | | e0889-1575 |
| 210 | | | a1096-0481 |
| 300 | | | c1106dFood Scienceu52/307x0.949y1.284z4.9120114.91221.28431.28240.83650.82360.47770.46180.006 |
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