Faktor vpliva za serijsko publikacijo Current Nutrition and Food Science za leto 2022

Leto 2022
Naslov serijske publikacije Current Nutrition and Food Science
ISSN 1573-4013
Faktor vpliva 0.285

Uvrstitve Science Edition (SE)

2916 2739 1106
Nutrition and Dietetics Public Health, Environmental and Occupational Health Food Science
Uvrstitev 106/132 477/583 295/359
Četrtina 4 4 4
IFx 0.836 0.934 0.828
IFmax 1. četrtine 2.701 12.129 5.788
IFmin 1. četrtine 1.202 1.277 1.131
IFmax 2. četrtine 1.201 1.271 1.126
IFmin 2. četrtine 0.835 0.808 0.688
IFmax 3. četrtine 0.816 0.804 0.674
IFmin 3. četrtine 0.388 0.398 0.359
IFmax 4. četrtine 0.380 0.397 0.353
IFmin 4. četrtine 0.031 0.008 0.007
ID=450625 Kreiran 05.10.2023 SNIP::IZUM
100 a2022cCurrent Nutrition and Food Scienceh902i87j0.285
110 f1573-4013
200 e1573-4013
300 c2916dNutrition and Dieteticsu106/132x0.836y0.031z0.3800412.70121.20231.20140.83550.81660.38870.38080.031
300 c2739dPublic Health, Environmental and Occupational Healthu477/583x0.934y0.008z0.39704112.12921.27731.27140.80850.80460.39870.39780.008
300 c1106dFood Scienceu295/359x0.828y0.007z0.3530415.78821.13131.12640.68850.67460.35970.35380.007