Faktor vpliva za serijsko publikacijo Food Biotechnology za leto 1999
Leto
|
1999
|
Naslov serijske publikacije
|
Food Biotechnology
|
ISSN
|
0890-5436/1532-4249
|
Faktor vpliva
|
0.841
|
Uvrstitve Science Edition (SE) |
2402
|
1106
|
1305
|
Applied Microbiology and Biotechnology
|
Food Science
|
Biotechnology
|
Uvrstitev
|
27/56
|
53/131
|
35/95
|
Četrtina
|
2
|
2
|
2
|
IFx
|
0.846
|
0.791
|
0.787
|
IFmax 1. četrtine
|
3.130
|
2.890
|
2.324
|
IFmin 1. četrtine
|
1.182
|
1.089
|
1.050
|
IFmax 2. četrtine
|
1.145
|
1.023
|
1.040
|
IFmin 2. četrtine
|
0.820
|
0.701
|
0.664
|
IFmax 3. četrtine
|
0.808
|
0.686
|
0.663
|
IFmin 3. četrtine
|
0.402
|
0.407
|
0.429
|
IFmax 4. četrtine
|
0.401
|
0.404
|
0.416
|
IFmin 4. četrtine
|
0.043
|
0.042
|
0.043
|
ID=4233 Kreiran 05.10.2023 SNIP::IZUM |
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100 | | | a1999cFood Biotechnologyh162i18j0.841 |
110 | | | f0890-5436 |
200 | | | e0890-5436 |
210 | | | a1532-4249 |
300 | | | c2402dApplied Microbiology and Biotechnologyu27/56x0.846y0.820z1.1450213.13021.18231.14540.82050.80860.40270.40180.043 |
300 | | | c1106dFood Scienceu53/131x0.791y0.701z1.0230212.89021.08931.02340.70150.68660.40770.40480.042 |
300 | | | c1305dBiotechnologyu35/95x0.787y0.664z1.0400212.32421.05031.04040.66450.66360.42970.41680.043 |