Faktor vpliva za serijsko publikacijo Food Hydrocolloids za leto 2019
|
Leto
|
2019
|
|
Naslov serijske publikacije
|
Food Hydrocolloids
|
|
ISSN
|
0268-005X
|
|
Faktor vpliva
|
2.152
|
Uvrstitve Science Edition (SE) |
1106
|
1500
|
1600
|
|
Food Science
|
Chemical Engineering (all)
|
Chemistry (all)
|
|
Uvrstitev
|
14/302
|
15/271
|
23/384
|
|
Četrtina
|
1
|
1
|
1
|
|
IFx
|
0.896
|
0.917
|
0.904
|
|
IFmax 1. četrtine
|
4.231
|
12.120
|
12.712
|
|
IFmin 1. četrtine
|
1.152
|
1.118
|
1.035
|
|
IFmax 2. četrtine
|
1.132
|
1.111
|
1.027
|
|
IFmin 2. četrtine
|
0.759
|
0.708
|
0.667
|
|
IFmax 3. četrtine
|
0.756
|
0.707
|
0.663
|
|
IFmin 3. četrtine
|
0.472
|
0.437
|
0.394
|
|
IFmax 4. četrtine
|
0.470
|
0.431
|
0.391
|
|
IFmin 4. četrtine
|
0.012
|
0.021
|
0.006
|
| ID=351542 Kreiran 05.10.2023 SNIP::IZUM |
|---|
| 100 | | | a2019cFood Hydrocolloidsh29465i701j2.152 |
| 110 | | | f0268-005X |
| 200 | | | e0268-005X |
| 300 | | | c1106dFood Scienceu14/302x0.896y1.152z4.2310114.23121.15231.13240.75950.75660.47270.47080.012 |
| 300 | | | c1500dChemical Engineering (all)u15/271x0.917y1.118z12.12001112.12021.11831.11140.70850.70760.43770.43180.021 |
| 300 | | | c1600dChemistry (all)u23/384x0.904y1.035z12.71201112.71221.03531.02740.66750.66360.39470.39180.006 |