La levure vivante provoque-t-elle la fermentation du sucre uniquement par sa zymase?

'Svetozar Marković' University Library, Belgrade (UBSM)

La levure vivante provoque-t-elle la fermentation du sucre uniquement par sa zymase?

Đaja, Ivan, 1884-1957 = Ђаја, Иван, 1884-1957

Type of material - offprint ; adult, serious

Publication and manufacture - Paris : [s. n.], 1919

Language - french

COBISS.SR-ID - 133790220

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Author
Đaja, Ivan, 1884-1957 = Ђаја, Иван, 1884-1957

Topics
Biljke | Fiziologija | Kvasac | Hemijske reakcije

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Call number – location, accession no. ...	Copy status	Reservation
Magacin БН3 33 IN: 610050177	available - reading room

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Đaja, Ivan, 1884-1957 = Ђаја, Иван, 1884-1957

Source: Personal bibliographies and: SICRIS

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