Конзервисање меса и производа од меса

'Svetozar Marković' University Library, Belgrade (UBSM)

Конзервисање меса и производа од меса

Курћубић, Владимир, 1964- = Kurćubić, Vladimir, 1964- ; Окановић, Ђорђе, 1952- = Okanović, Đorđe, 1952-

Type of material - textbook

Publication and manufacture - Чачак : Универзитет у Крагујевцу, Агрономски факултет, 2017

Language - serbian

ISBN - 978-86-87611-51-1

COBISS.SR-ID - 234377740

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Author
Курћубић, Владимир, 1964- = Kurćubić, Vladimir, 1964- | Окановић, Ђорђе, 1952- = Okanović, Đorđe, 1952-

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Pickup location	Material status	Reservation
'Svetozar Marković' University Library, Belgrade	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Magacin II 107886 IN: 400035706	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Курћубић, Владимир, 1964- = Kurćubić, Vladimir, 1964-	07326
Окановић, Ђорђе, 1952- = Okanović, Đorđe, 1952-

Source: Personal bibliographies and: SICRIS

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