Občutljivost različnih kalečih sort solate na giberelinsko in abscizinsko kislino : diplomska naloga; Sensitivity of distinct sorts of lettuce on gibberellin and abscisicacid : graduation thesis

National Institute of Biology and BF, Department of Biology, Ljubljana - all departments (BFBNIB)

Občutljivost različnih kalečih sort solate na giberelinsko in abscizinsko kislino : diplomska naloga = Sensitivity of distinct sorts of lettuce on gibberellin and abscisicacid : graduation thesis

Bulog, Olga

Type of material - undergr. thesis

Publication and manufacture - Ljubljana : [O. Bulog], 1994

Language - slovenian

COBISS.SI-ID - 89167

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BF oddelek za biologijo 581.1 BULOG O. Občutljivost IN: 0019485	available - reading room

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