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BF, Central Biotechnical Library, Lj. (BFCBK)
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  • Senzorične in fizikalno-kemične lastnosti sardel različnega lova, načina konzerviranja in trajanja skladiščenja : magistrsko delo = Sensory, physical and chemical properties of anchovies in dependence of fishing and preserving technology and time of storage : master of science thesis
    Turk, Stanka
    Type of material - master's thesis
    Publication and manufacture - Ljubljana : [S. Turk], 1989
    Language - slovenian
    COBISS.SI-ID - 1906040

Reserve material at the desired pickup location.

Pickup location Material status Reservation
BF, Central Biotechnical Library, Lj.
available - outside loan, loan period: 30 days
Call number – location, accession no. ... Copy status
Skladišče
M II 0000005705
IN: 01990054319
Skladišče
M II 5705
IN: 01990054319
available - outside loan, loan period: 30 days
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