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Buckwheat - nutritional value and technological propertiesKreft, Ivan, 1941- ...Source: Alternative Getreiderohstoffe - Technologie und Ernährungsphysiologische Bedeutung : Workshop : Tagungsband (Str. 1-8 [loč. pag.])Type of material - conference contribution ; adult, seriousPublish date - 1998Language - englishCOBISS.SI-ID - 2153337
Author
Kreft, Ivan, 1941- |
Škrabanja, Vida |
Ikeda, Sayoko |
Ikeda, Kiyokazu |
Bonafaccia, Giovanni
Topics
ajda |
hranilna vrednost |
dietna vlakna |
prebavljivost |
škrob |
živila |
elementi v sledovih |
prehrambeni izdelki |
rutin |
sekundarni metaboliti |
polifenoli |
sestava |
kakovost
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source: Alternative Getreiderohstoffe - Technologie und Ernährungsphysiologische Bedeutung : Workshop : Tagungsband (Str. 1-8 [loč. pag.])
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Kreft, Ivan, 1941- | 00950 |
Škrabanja, Vida | 14054 |
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