BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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The effect of pig genotype and sex on raw material quality and technological traits of Carso dry-cured hamsČandek-Potokar, Marjeta ; Žlender, Božidar ; Monin, GabrielSource: Meat diversifies meals : congress proceedings [of the] 46th International congress of meat science and technology, Argentina, 27 august -1 september, 2000 : 46th ICoMST (Str. 90-91)Type of material - conference contributionPublish date - 2000Language - englishCOBISS.SI-ID - 2429304
Author
Čandek-Potokar, Marjeta |
Žlender, Božidar |
Monin, Gabriel
Topics
ham |
Carso dry cured ham |
pig genotype |
pig crossing |
pig crossing |
pršut |
kraški pršut |
prašiči |
genotip prašičev |
križanje prašičev
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Čandek-Potokar, Marjeta | 11233 |
Žlender, Božidar | 03100 |
Source: Personal bibliographies
and: SICRIS
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