DIKUL - logo
BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Vpliv genotipa prašičev na kakovost kraškega pršuta : diplomsko delo, univerzitetni študij = The effect of pig's genotype on the quality of Carso dry-cured hams : graduation thesis, university studies
    Golob, Brigita
    Type of material - undergraduate thesis
    Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [B. Golob], 2002
    Language - slovenian
    COBISS.SI-ID - 2651256

Reserve material at the desired pickup location.

Pickup location Material status Reservation
BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Hodnik
DN 0000001034
IN: 0013471
Hodnik
DN 1034
IN: 0013471
available - outside loan, loan period: 1 months
Hodnik
DN 0000001034 a
IN: 0013472
Hodnik
DN 1034 a
IN: 0013472
available - outside loan, loan period: 1 months
loading ...
loading ...
loading ...