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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Genetska stabilnost izbranega seva kvasovke za proizvodnjo ajdovega in prosenega piva v zaporednih fermentacijah : magistrsko delo = Genetic stability of selected yeast strain for repitching of buckwheat and millet beer production : M. Sc. thesis
    Podgoršek, Martina
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [M. Podgoršek], 2020
    Language - slovenian
    COBISS.SI-ID - 32303363

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