Functional foods and biotechnology

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Functional foods and biotechnology

Type of material - book

Publication and manufacture - Boca Raton (Florida) : CRC/Taylor & Francis, cop. 2007

Language - english

ISBN - 0-8493-7527-4; 1-4200-0772-6; 978-0-8493-7527-9

COBISS.SI-ID - 3251320

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Other authors
Shetty, Kalidas | Paliyath, Gopinadhan | Pometto, Anthony L. | Levin, Robert E.

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Call number – location, accession no. ...	Copy status	Reservation
Katedra za biotehnologijo 664 FUNCTIONAL IN: 0016565	on loan - outside loan, due date: not specified

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Shetty, Kalidas
Paliyath, Gopinadhan
Pometto, Anthony L.
Levin, Robert E.

Source: Personal bibliographies and: SICRIS

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