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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Vpliv vrste in letnika medu na vsebnost beljakovin in prolina ter izbrane fizikalne parametre : diplomsko delo, univerzitetni študij = Influence of the type and harvest year of honey on the protein and proline content, and some physical parameters : graduation thesis, university studies
    Potočnik, Lidija
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [L. Potočnik], 2009
    Language - slovenian
    COBISS.SI-ID - 3733112

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Hodnik
DN 0000001361
IN: 0018683
Hodnik
DN 1361
IN: 0018683
available - outside loan, loan period: 1 months
Hodnik
DN 0000001361 a
IN: 0018684
Hodnik
DN 1361 a
IN: 0018684
available - outside loan, loan period: 1 months
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