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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Experiential learning : its assessment and accreditation
    Evans, Norman, 1923-
    Type of material - book
    Publication and manufacture - London ; New York : Routledge, 1992
    Language - english
    ISBN - 0-415-03823-5
    COBISS.SI-ID - 83558

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Pickup location Material status Reservation
BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Knjižnica
0000000037 EVANS Norman Experiential
IN: 0006899
Knjižnica
37 EVANS Norman Experiential
IN: 0006899
available - outside loan, loan period: 1 months
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