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  • Proteomic analyses of mitoc... Proteomic analyses of mitochondrial damage in postmortem beef muscles
    Liu, Chunmei; Wei, Qichao; Li, Xia ... Journal of the science of food and agriculture, 15 August 2022, Volume: 102, Issue: 10
    Journal Article
    Peer reviewed

    BACKGROUND The objective of the study was to examine the expression profiles of mitochondrial proteins in at‐death and 24 h postmortem (PM) using tandem mass tag (TMT) approach to characterize the ...
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  • Regulation of carbohydrate ... Regulation of carbohydrate metabolism during anther development in a thermo‐sensitive genic male‐sterile wheat line
    Gao, Huanting; Li, Dongxiao; Hu, Haiyan ... Plant, cell and environment, July 2024, Volume: 47, Issue: 7
    Journal Article
    Peer reviewed

    Bainong sterility (BNS) is a thermo‐sensitive genic male sterile wheat line, characterised by anther fertility transformation in response to low temperature (LT) stress during meiosis, the failure of ...
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  • Silencing of glycerol-3-pho... Silencing of glycerol-3-phosphate acyltransferase 6 (GPAT6) gene using a newly established virus induced gene silencing (VIGS) system in cucumber alleviates autotoxicity mimicked by cinnamic acid (CA)
    Bu, Ruifang; Wang, Runhao; Wei, Qichao ... Plant and soil, 05/2019, Volume: 438, Issue: 1/2
    Journal Article
    Peer reviewed

    Background and aims Autotoxicity is a serious problem for continuous cropping of cucumber, it can limit its own growth and that of nearby cucumber plants and decrease yield and quality. Cinnamic acid ...
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  • Medicinal Values and Potent... Medicinal Values and Potential Risks Evaluation of Ginkgo biloba Leaf Extract (GBE) Drinks Made from the Leaves in Autumn as Dietary Supplements
    Su, Xiaojia; Shi, Ruirui; Hu, Haiyan ... Molecules (Basel, Switzerland), 11/2022, Volume: 27, Issue: 21
    Journal Article
    Peer reviewed
    Open access

    Ginkgo tea and ginkgo wine are two familiar Ginkgo biloba leaf extract (GBE) drinks in the form of dietary supplements (DS) used for healthcare in east Asia. Nevertheless, a comprehensive evaluation ...
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  • The Quality Changes and Pro... The Quality Changes and Proteomic Analysis of Cattle Muscle Postmortem during Rigor Mortis
    Ding, Zhenjiang; Wei, Qichao; Liu, Chunmei ... Foods, 01/2022, Volume: 11, Issue: 2
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    Open access

    Rigor mortis occurs in a relatively early postmortem period and is a complex biochemical process in the conversion of muscle to meat. Understanding the quality changes and biomarkers during rigor ...
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  • Genome-Wide Analysis of Ser... Genome-Wide Analysis of Serine Hydroxymethyltransferase Genes in Triticeae Species Reveals That TaSHMT3A-1 Regulates Fusarium Head Blight Resistance in Wheat
    Hu, Ping; Song, Puwen; Xu, Jun ... Frontiers in plant science, 02/2022, Volume: 13
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    Serine hydroxymethyltransferase ( ) plays a pivotal role in cellular one-carbon, photorespiration pathways and it influences the resistance to biotic and abiotic stresses. However, the function of ...
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  • Identification of ankyrin-t... Identification of ankyrin-transmembrane-type subfamily genes in Triticeae species reveals TaANKTM2A-5 regulates powdery mildew resistance in wheat
    Hu, Ping; Ren, Yueming; Xu, Jun ... Frontiers in plant science, 07/2022, Volume: 13
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    The ankyrin-transmembrane (ANKTM) subfamily is the most abundant subgroup of the ANK superfamily, with critical roles in pathogen defense. However, the function of ANKTM proteins in wheat immunity ...
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  • GhLIP1, a lipoic acid synth... GhLIP1, a lipoic acid synthase gene, negatively regulates leaf senescence in cotton
    Chen, Eryong; Hu, Haiyan; Yang, Xiaobei ... Plant growth regulation, 05/2021, Volume: 94, Issue: 1
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    Leaves are the key organs of plants that produce photosynthates. Leaf senescence aids nutrient remobilization from source to sink tissues, which dramatically affects crop quality and yield. Although ...
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  • Comparison of oxidative str... Comparison of oxidative stress-mitochondria-mediated tenderization in two different bovine muscles during aging
    Ding, Zhenjiang; Wei, Qichao; Liu, Chunmei ... Food chemistry. Molecular sciences, 12/2022, Volume: 5
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    •PM suffered from higher levels of ROS earlier than LT.•The mitochondria swelled and ruptured preferentially in PM compared to LT.•Faster metabolism of ATP-related compounds appeared in PM compared ...
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