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  • An atypical R2R3 MYB transc... An atypical R2R3 MYB transcription factor increases cold hardiness by CBF-dependent and CBF-independent pathways in apple
    Xie, Yinpeng; Chen, Pengxiang; Yan, Yan ... The New phytologist, April 2018, Volume: 218, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Apple (Malus × domestica) trees are vulnerable to freezing temperatures. However, there has been only limited success in developing cold-hardy cultivars. This lack of progress is due at least partly ...
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  • Development and validation ... Development and validation of the Axiom super( registered )Apple480K SNP genotyping array
    Bianco, Luca; Cestaro, Alessandro; Linsmith, Gareth ... The Plant journal : for cell and molecular biology, 04/2016, Volume: 86, Issue: 1
    Journal Article
    Peer reviewed

    Cultivated apple (Malus domestica Borkh.) is one of the most important fruit crops in temperate regions, and has great economic and cultural value. The apple genome is highly heterozygous and has ...
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3.
  • Optimization of Pectin Enzy... Optimization of Pectin Enzymatic Extraction from Malus domestica 'Fălticeni' Apple Pomace with Celluclast 1.5L
    Dranca, Florina; Oroian, Mircea Molecules (Basel, Switzerland), 06/2019, Volume: 24, Issue: 11
    Journal Article
    Peer reviewed
    Open access

    Pectin was extracted from apple ( 'Fălticeni') pomace with Celluclast 1.5L, at doses of 20, 40, and 60 µL/g of material. The temperature and time of extraction were varied on three ...
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4.
  • Multifunctional oxidosquale... Multifunctional oxidosqualene cyclases and cytochrome P450 involved in the biosynthesis of apple fruit triterpenic acids
    Andre, Christelle M.; Legay, Sylvain; Deleruelle, Amélie ... The New phytologist, September 2016, Volume: 211, Issue: 4
    Journal Article
    Peer reviewed
    Open access

    Apple (Malus × domestica) accumulates bioactive ursane-, oleanane-, and lupane-type triterpenes in its fruit cuticle, but their biosynthetic pathway is still poorly understood. We used a ...
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5.
  • The influence of organic, o... The influence of organic, organo-mineral and mineral fertilizers on tree growth, yielding, fruit quality and leaf nutrient composition of apple cv. ‘Golden Delicious Reinders’
    Milošević, Tomo; Milošević, Nebojša; Mladenović, Jelena Scientia horticulturae, 04/2022, Volume: 297
    Journal Article
    Peer reviewed

    •Organic, organo-mineral and mineral fertilizers were used for fertilization of apple orchard with ‘Golden Delicious Reinders’ cultivar.•Manure improved yield per tree and yield efficiency, whereas ...
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  • Photosynthetic traits and p... Photosynthetic traits and plant hydraulic dynamics in Gamhong apple cultivar under drought, waterlogging, and stress recovery periods
    Bhusal, Narayan; Park, In Hee; Jeong, Sanghak ... Scientia horticulturae, 11/2023, Volume: 321
    Journal Article
    Peer reviewed

    •Photosynthetic traits were more affected by drought (DT) than by waterlogging (WT).•Leaf water potential, sap flow and photosynthetic traits had similar trends.•Stomatal conductance was more reduced ...
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7.
  • Development and validation ... Development and validation of the Axiom®Apple480K SNP genotyping array
    Bianco, Luca; Cestaro, Alessandro; Linsmith, Gareth ... The Plant journal : for cell and molecular biology, April 2016, Volume: 86, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Summary Cultivated apple (Malus × domestica Borkh.) is one of the most important fruit crops in temperate regions, and has great economic and cultural value. The apple genome is highly heterozygous ...
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8.
  • Reduced fire blight suscept... Reduced fire blight susceptibility in apple cultivars using a high‐efficiency CRISPR/Cas9‐FLP/FRT‐based gene editing system
    Pompili, Valerio; Dalla Costa, Lorenza; Piazza, Stefano ... Plant biotechnology journal, March 2020, Volume: 18, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Summary The bacterium Erwinia amylovora, the causal agent of fire blight disease in apple, triggers its infection through the DspA/E effector which interacts with the apple susceptibility protein ...
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9.
  • Insights into the aroma pro... Insights into the aroma profiles and characteristic aroma of ‘Honeycrisp’ apple (Malus × domestica)
    Yan, Dan; Shi, Jinrui; Ren, Xiaolin ... Food chemistry, 10/2020, Volume: 327
    Journal Article
    Peer reviewed

    •Pre- and post-harvest aroma profiles in peel and pulp of Honeycrisp were determined.•Postharvest fruit accumulated abundant esters, alcohols, and sesquiterpenoids.•More sesquiterpenoids, aldehydes, ...
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10.
  • A microRNA allele that emer... A microRNA allele that emerged prior to apple domestication may underlie fruit size evolution
    Yao, Jia‐Long; Xu, Juan; Cornille, Amandine ... The Plant journal : for cell and molecular biology, October 2015, Volume: 84, Issue: 2
    Journal Article
    Peer reviewed
    Open access

    Summary The molecular genetic mechanisms underlying fruit size remain poorly understood in perennial crops, despite size being an important agronomic trait. Here we show that the expression level of ...
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