Osnove tehnologij slaščičarstva

(UL)

Osnove tehnologij slaščičarstva

Hrovat, Milena

Type of material - textbook ; juvenile, general (use instead of b, c, d or e)

Edition - 1. natis

Publication and manufacture - Ljubljana : Tehniška založba Slovenije, 2001

Language - slovenian

ISBN - 86-365-0375-2

COBISS.SI-ID - 112395776

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Other authors
Klarič, Matjaž | Raspor, Peter

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Library	Call number – location, accession no. ...	Copy status
National and University Library, Ljubljana	GS II 526529 glavno skladišče	available - reading room
BF, Dept. of Food Science and Technology, Lj.	Knjižnica 664.6 HROVAT Milena Osnove IN: 0014043	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica 664.6 HROVAT Milena Osnove IN: 0013191	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica 664.6 HROVAT Milena Osnove IN: 0014041	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica 664.6 HROVAT Milena Osnove IN: 0014042	available - outside loan, loan period: 1 months

Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.

Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Hrovat, Milena
Raspor, Peter	04001

Source: Personal bibliographies and: SICRIS

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