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Classification of pomegranate cultivars by multivariate analysis of bio-chemical constituents of HPLC [Elektronski vir]Saadatian, Mohammad ...Plodovi granatnega jabolka so zelo raznoliki in jih lahko razdelimo v geografske skupine na osnovi njihovih lastnosti. Genetske raziskave so v zadnjih letih potrdile te skupine in jih nadalje ... razčlenile v geografsko genetetske podskupine. Namen te raziskave je bil ugotoviti biokemično sestavo plodov osmih sort granatnega jabolka z multivariatno analizo. Polifenoli so glavna sestavina sekundarnih metabolitov v granatnem jabolku, njihova prisotnost vpliva na kakovost in senzorične lastnosti plodov. Izvlečki plodov iz sorte Faqyan so vsebovali največ polifenolov izmed vseh preučevanih sort. Sorte granatnega jabolka kot so Shaqlawa, Halabja Sour in Faqyan so se izkazale z največjo antioksidacijsko aktivnostjo. Galna, kavna, klorogenska, p-kumarna, cimetna in rožmarinska kislina, rutin, apigenin, in kvercetin so bile najboj pogoste fitokemične komponente v tej raziskavi. Na osnovi multivariatne analize so bile sorte granatnega jabolka razdeljene v štiri glavne skupine. Sočen ovoj semen granatnega jabolka je najbolj pogost vir antioksidantov in drugih ugodnih sestavin. Sorti Sidakan Sweet in Shaqlawa sta se izkazali z značilno veliko vsebnostjo polifenolov.Source: Acta agriculturae Slovenica [Elektronski vir]. - ISSN 1854-1941 (Vol. 119, No. 2, 2023, 9 str.)Type of material - e-articlePublish date - 2023Language - englishCOBISS.SI-ID - 157446403
Author
Saadatian, Mohammad |
Abdullah, Haval |
Yousif, Fatima |
Saberi, Maryam
Topics
granatno jabolko |
Punica granatum |
sorte |
HPLC |
galna kislina |
antioksidanti |
klorogenska kislina |
fenolne spojine |
razvrščanje |
multivariatna analiza
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| Database name | Field | Year |
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| Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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| Saadatian, Mohammad |  |
| Abdullah, Haval | |
| Yousif, Fatima | |
| Saberi, Maryam | |
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