Razvoj tehnologije čokoladnih krhljev : diplomska naloga

(UL)

Razvoj tehnologije čokoladnih krhljev : diplomska naloga

Zupan, Brigita

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [B. Zupan], 1987

Language - slovenian

COBISS.SI-ID - 168824

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Other authors
Cegnar, France, 1925-2011 | Plestenjak, Anamarija

Topics
konditorstvo | jabolčni krhlji | čokoladni preliv

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Hodnik DN 490 a IN: 0004198	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Hodnik DN 490 IN: 0004197	available - outside loan, loan period: 1 months

Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.

Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Cegnar, France, 1925-2011	01876
Plestenjak, Anamarija	03873

Source: Personal bibliographies and: SICRIS

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