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An introduction to the chemistry of carbohydratesGuthrie, R. D. ; Honeyman, JohnType of material - handbook ; adult, seriousEdition - 2nd ed.Publication and manufacture - Oxford : Clarendon, 1964Language - englishCOBISS.SI-ID - 170176
Author
Guthrie, R. D. |
Honeyman, John
Topics
organska kemija |
ogljikovi hidrati |
monosaharidi |
sestava |
sinteza |
etri |
polisaharidi |
kisline |
fizikalne metode |
sladkorji |
priročniki |
organic chemistry |
carbohydrates |
monosaccharides |
composition |
synthesis |
ethers |
polysaccharides |
acids |
physical methods |
sugars |
textbooks
Library | Call number – location, accession no. ... | Copy status |
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Central Technological Library of the University of Ljubljana | 20425 Skladišče IN: 196402586 |
available - outside loan, loan period: 14 days |
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