Vsebnost sladkorjev in skupnih kislin v slovenskih sortnih medovih : diplomska naloga = Sugar contents and total acids of assorted honeys of Slovenian origin : graduation thesis
Ipavec, Helena
Namen naloge je bil določiti vrsto in vsebnost sladkorjev in kislin v slovenskih sortnih medovih. Analiziranih je bilo sedem sort medu, skupno triinosemdeset vzorcev. Vsi vzorci so bili tudi ...senzorično ocenjeni. Rezultati so pokazali, da se sortni medovi značilno razlikujejo v vsebnosti in razmerju glukoze, fruktoze, saharoze, melecitoze ter skupni koncentraciji kislin. Značilne so tudi razlike v barvi in okusu in aromi. Vsebnost in razmerje sladkorjev ter skupnih kislin niso sortne značilnosti. Za določitev sorte medu je potrebna tudi senzorična analiza.
Type of material - undergraduate thesis
; adult, serious
Publication and manufacture - Ljubljana : [H. Ipavec], 1997
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