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  • Validation of the procedure for the determination of ochratoxin A in food of animal origin
    Tavčar-Kalcher, Gabrijela ; Pavšič Vrtač, Katarina ; Vengušt, Anton
    Source: Book of abstracts & programme (str. 207)
    Type of material - conference contribution
    Publish date - 2004
    Language - english
    COBISS.SI-ID - 2119290